In questi giorni è terminato il corso
di “Assoliere” ad Arezzo.
Il corso ha permesso la
conoscenza dell’ olivicoltura di tutte le regioni d’Italia del
bacino del mediterraneo e del resto del mondo.
I partecipanti attraverso assaggi guidati hanno potuto valutare più di cinquanta oli rappresentativi dell’olivicoltura nazionale e internazionale.
Un grazie particolare a tutti i nuovi “ASSOLIERE ” da A.I.C.O.O.
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